POITIERS CARE

Activities - how the charity spends its money
The Provision of Food and Care for The Poor In 2016 the estimated value of food donated or purchased was 88,920 pounds, which when distributed to the Poor in Southampton represented 82,900 meals. This was thanks to the generosity of Christian communities and unpaid volunteers. There were no administration costs and all donations were used or are in reserve for the beneficiaries.
Income and expenditure
Data for financial year ending 31 January 2020
People

2 Trustee(s)
20 Volunteer(s)
Employees with total benefits over £60,000
No employees have total benefits over £60k for this charityTell us whether you accept cookies
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